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Coconut blossom sugar
- 500g unrefined natural sugar from the SAP of the coconut flower
- fruity-karamellig in taste
- less calories than traditional sugar
- fair & traded directly
- sustainably sourced
- from controlled organic cultivation
In stock
Our Coconut Blossom Sugar
Your cocoa add according to need something Sweet to the soul, we recommend our coconut sugar is made from the SAP (Neera), the inflorescences of the Cocos Nucifera palm.
Coconut sugar has a special Self-flavor that tastes lightly of caramel and significantly less sweet than cane sugar.
The production of Neera until today, a millennia-old Tradition. Up to twice a day, the so-called Tapper climbing on the up to 30-metre-high palm trees and collect the fresh Neera by the inflorescences are cut carefully.
Unlike conventional, brown sugar or most of the cane sugar with our coconut blossom sugar is refined and contains valuable minerals (500 mg potassium 120 mg Calcium per 100 g) and antioxidants (50 mg of Vitamin C per 100 g). In addition, he has fewer calories than normal sugar (360 vs. 400 kcal).
Thanks to its low melting point, coconut blossom sugar is high can be heated and dissolves completely in water or wet dough, leaving no residue.
